here is my recipe.
Alabaster Chile con Pixie (Ambrosia)
4 Jar Alabaster Legumes harvested from North facing walls of Machu Pichu
3 small Bottles chopped Pungent Capsicum Fruits
2 medium vessels Alabaster Creamy Goodness
4 Shorn, Braised, Shredded Pixie Pith
Some Cayenne Pepper
3 Pinches of Pixie Dust
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